How fast can you lose fat without losing muscle?
Numbers computed from the Month6 engine; last checked .
What a six-month cut looks like — 32-year-old man, 178 cm, 76 kg, 20% body fat
The projection core run on one example (invented, labelled as such), read at each milestone. An estimate that assumes at least 80% adherence to the plan.
| Month | Fat lost | Body weight | Body fat |
|---|---|---|---|
| Month 3 | −5.9 kg | 70.1 kg | 13% |
| Month 6 | −9.4 kg | 66.7 kg | 9% |
| Month 12 | −9.9 kg | 66.1 kg | 8% |
Why not faster
A deficit is a trade: the body takes the shortfall from fat if it can, and from muscle if you push it. The evidence from athletes cutting slowly against quickly is consistent — the slow group kept, and even added, lean mass while the fast group lost it. 0.625%of body weight a week is the slow group's rate, and the −25% floor is the line below which that trade stops being worth it.
Protein is the other half
In a deficit protein does the most to hold on to muscle, which is why the target rises to 2.2 g/kg while cutting — see how much protein per day.
Questions
An estimate for healthy adults, not medical advice. How every number is made, with its citations: Sources & method.
